Student Nutrition Food Service Staff

The district is currently seeking a qualified food service staff member for Tonganoxie High School.    Hours are approximately 7am-2pm Monday through Friday, ten months per year.    Primary Responsibilities Responsible for baking of breads, rolls, cookies, etc.  Responsible for cleaning of equipment and preparation area of baked items Plan ahead and organize usage of all baking equipment Secondary Responsibilities Assist Kitchen Manager as needed to carry out duties of entire kitchen Assist with food deliveries & inventory needs Perform other duties as assigned by the supervisor and in accordance with the provisions of the USD 464 Board of Education Critical Skill/Expertise Appropriately operate all equipment and machinery as required Ability to work cooperatively and constructively with others Qualifications High school diploma   The vacancy will remain open until filled, with review of applications to begin immediately.  A background check will be conducted prior to placement. A physical,TB test, and drug screen will be required of successful candidates, at the district's expense.